Our company operates in pork, beef, and poultry meat sectors.
We show flexibility to best meet our customers’ demands.
EXPERTISE
We ensure effective sourcing, guarantee compliance with contracts and standards, monitor quality and handle disputes.
Customer Base
We accommodate the needs of a broad spectrum of importers, including processing facilities, pet food manufacturers, wholesale distributors.
ABOUT US
Caviagro was established in 1996 through the expertise of its founder, a meat industry professional with over 30 years of experience, as well as the expertise of export specialists.
WHO WE ARE
Caviagro was created in 1996 thanks to the expertise of its founder, a meat professional with more than 30 years of experience in the field, as well as the expertise of export specialists.
OUR FORCE
Our human-scale company is always attentive to our clients’ needs.
Our expertise is built on years of experience, particularly in the markets of Eastern Europe and Asia.
Our strong relationships with suppliers enable us to offer a range of products sourced from reliable producers.
OUR VALUES
We believe that every customer is unique, with specific needs and expectations, and we do our best to meet these needs by providing personalized and tailored service.
Product quality and customer respect drive our daily operations.
OUR OFFER
We operate with different kinds of products, highly oriented to customer needs.
ExpErience
We have more than 20 years of meat export
MaIN MARKETS
We are present in Eastern Europe and Asia and always open to new markets.
languages
You can speak to us in French, English, Russian, Spanish
SOME OF OUR PRODUCTS
We export frozen beef, pork, poultry, also some lamb and rabbit products.
We supply frozen pork offals, including hearts, livers, tongues, kidneys, back fat, Iberian back fat, cutting fat, feet, ears, trimmings, head meat, aponeurosis, diaphragm, chitterlings, and various cuts such as collar, ham, and brisket.